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To: Traveling Gourmet Dear Chef, I wanted you to know that to a person (including adults and children of all ages) everyone raved about the food. Each entree and vegetable was both attractive and delicious. Thank you for helping to make my husband’s birthday such a wonderful and memorable event. A special mention of the cake: it was moist, beautiful and scrumptious. I would be very pleased to have the opportunity to use your services again! Lucia Santini
To: Traveling Gourmet Paula thank you again for the wonderful food last week.
We did enjoy our gourmet leftovers ! Everyone raved about the food especially
the chicken, beef appetizers and your mom's recipe appetizer. Not to mention
the dessert. Anyway I did write a recommendation but forgot where you lived
to drop it by. Let me know and a million thanks again.
I want to say thank you for making my staff holiday party a huge success. Every food item - appetizer, entrée and dessert was delicious. It was also presented beautifully. I have had a number of "catered" parties as well as those which I have attended last evening was by far the best! We are about to enjoy leftovers and I am excited to experience your food creations once again. I will be in touch I can assure you! Keep up the wonderful work that you do - your enjoyment of your career truly shows. Colleen Lynch, D.D.S.
To: Traveling Gourmet The food is great. We had the salmon and the stuffed peppers so far and they were fantastic. Nancy B. Samiljan
To: Traveling Gourmet Thank you so much for your excellent food! Your service
has already made a huge difference in our day to day life. Listed below
are the entrees and side dishes we have selected for next week.
Also: Could you include 2 packages of fruit and nut couscous you purchased last week? The children loved it but it is unavailable at our local B&C. Thank you ever so much. See you Monday.
Cheryl Nicholas
To: Traveling Gourmet You're amazing. Our meal was outrageous - kudos to the chef. John Said that he never tasted veal so good - not even in restaurant! You get 5 Stars my dear. So glad I found you. Thank you! Debbie Simon
To: Traveling Gourmet Went to the Wine Tasting on Saturday. The wine was nice
and the munchies were fabulous. I loved the puff pastry and the baby crab
cakes. I wasn't sure what the chicken was but, it left a good taste in
my mouth. I could have eaten there all day. I've tried to get onto your
web site several times and can't seem to get in. My server keeps saying
that they are unable to connect. So, we may have to do this by guessing.
I definitely want the puff pastry and crab cakes (John loves crab cakes).
The dips ware great. Do you have anything that is similar to like egg rolls,
but smaller? Some of the people coming have very simple appetites. There
will also be lots of kids, so have I to deal with that. Let me know the
rough price for the puff pastry, crab cakes, egg rolls and dips for approximately
60 people.
Patty Samalis
To: Traveling Gourmet Subject: Chix Soup For the soul - it's delicious. John and I enjoyed some
for lunch. You're 2 for 2 - we're having the Mahi tonight. Can't wait.
Debbie Simon
To: Traveling Gourmet You made the evening a very special one for all of us. It was everything that I hoped it would be and more. The food was fabulous - what a treat to be served in my own home! Everyone raved about the concept and the taste. I will most definitely be in touch and would be glad to provide a reference if you ever need one. Again, Thanks.
To: Traveling Gourmet Paula I love the chick dish and the asparagus is excellent! The pasta is perfect. Don Brown
To: Traveling Gourmet Hi Paula
Nancy and Bob
To: Traveling Gourmet I just wanted to say THANK YOU so much for the wonderful
experience my parents enjoyed (with close friends) at their home on January
26th. They all had a fantastic time (and I hear Chuck asked for your card).
Thank you again! Kim Warner
To: Traveling Gourmet Dear Paula
Sincerely, Connie
Hi Paula Dinner last night was absolutely delicious! My husband loved the chicken parm. The homemade pasta was amazing! Like you said, I don't think we'll ever go back to eating the hard store bought pasta again. Even my one year old daughter was shoveling it into her little mouth! We can't wait to try the salmon and chicken marsala next. Thank you so much! We will absolutely be using your services on regular basis. I guess we're light eaters because the portion sizes really could be cut in half and we'd probably still have leftovers. Can you reduce the size of future meals for us? I'll be dropping a check in the mail to you this afternoon. For next week, can we try? 1) Backed Haddock
I am not great at coming up with ideas for side dishes. Can you let me know what you typically serve with these meals? Thank again! We're thrilled to have found you! Glenna |
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